Cinnamon cupcakes soaked with a mixture of Maple syrup and cream, topped wth Italian buttercream finished with maple glazed pecans.

Presentation : 12 ea individual cupcakes in case.

Shelf life (Freezer) : 6 months from the date of production.

Shelf life (Fridge) : 7 days from date of defrosting.

French Toast Cupcakes

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