Chocolate Hazelnut Cheesecake (Gianduja)
Chocolate graham crumb base topped and baked with a rich hazelnut (Gianduja) paste, and finished with a layer of chocolate and hazelnut ganache.
Presentation : Individual 3" Round portions packed in clam-shell box containing 6ea portions or full cheesecake round in 6", 8", or 10".
Shelf life (Freezer) : 6 months from the date of production.
Shelf life (Fridge) : 7 days from date of defrosting.